Boston Tea
Black tea with a blend of cranberries & almond.
Paris
A blend reminiscent of one of the most popular blends in Paris. It's a fruity black tea with a hint of lemony Bergamont.
Earl Grey
A blend with a distinctive flavor
and aroma derived from the addition of oil extracted
from
the rind of the bergamot orange, a fragrant citrus
fruit.
English Breakfast
A black tea blend usually described
as full-bodied, robust, and/or rich, and blended to
go
well with milk and sugar, in a style traditionally
associated with a hearty English Breakfast.
Irish Breakfast
A full-bodied, brisk, malty brew. It
was a blend of several Black teas: most often
Assam teas and, less often, other types of black teas.
Chocolate Mint
A black tea with a chocolate flavoring
and peppermint leaves.
Hot Cinnamon Spice
Our most popular flavored
tea, this is a blend of black teas, three types of
cinnamon,
orange peel, and sweet cloves. It's remarkably assertive,
and that is its most admired quality.
Cranberry Autumn
A blend that combines black teas from
China and India with dried cranberries,
oranges and cranberry flavoring. Scones are perfect
treat to enjoy with a cup of this tea.
Apricot
This is a very elegant tea with the
"warm", almost nutty flavor of apricot
predominating. A perennial favorite for many.
Vanilla
A vanilla flavored black tea.
Chai
Combines assam
tea, freshly ground cardamom, and spices to create
a hauntingly subtle spiced tea blend.